Blossom Hospitality · Guanacaste, Costa Rica

A food or bar pop-up for your event.

Bring a focused menu or live station to a company event, school activity, community gathering or private celebration. We discuss the setup and commercial model for each occasion.

Blossom Hospitality

Choose a starting point

The menu is tailored to the space, audience and pace of the event.

Blossom Hospitality

Two ways to organize it

The host can pay for agreed food or drinks for attendees, or we can discuss a pop-up where attendees buy directly and the organizer participates in sales.

We do not publish a fixed percentage or standard terms. The menu, organizer share, payment handling, staffing and venue needs are agreed in a private proposal.

Ask about a pop-up
Food prepared for a gathering

Blossom Hospitality

Practical questions

Useful details before you request a proposal.

What does the venue need to provide?

Tell us the location, schedule and expected attendance. We review space, access, utilities, equipment and any event permissions before confirming the setup.

Is there a standard revenue-share percentage?

No. Any sales-funded arrangement and organizer share are agreed for the particular event; the host-funded option is quoted separately.

Blossom Hospitality

Let’s plan something memorable

Tell us a little about your occasion and we’ll help shape the food and service around it.

Request a tailored quote